Articles authored by Garcia Rano, Hugo

Articles

Crop genetic diversity and poverty are linked: first, resource-poor farmers often maintain genetic diversity; and second, crop diversity, when properly valued by the market, has the potential to alleviate poverty. This article examines this supposition based on three case studies of the intersection of the market with poverty and maize diversity in Mexico.

This article examines the case of the Mexican ‘tortilla crisis’ of 2007. Drawing on reviews of literature and the media, key-informant interviews, and secondary databases, the authors explore the response of the Mexican maize–tortilla chain to a price shock. Price increases should theoretically be passed on to the consumer as a progressively less significant percentage of the overall price of value-added food products. However, in Mexico, price increases were magnified along the maize–tortilla production chain.