Sub-Saharan Africa

Fostering rural sense of place: the missing piece in Uturu, Nigeria

This article argues that the absence of a sense of place in rural Nigeria impedes development. It uses the case of Uturu to show that understanding the relationships people share with natural features and phenomena around them is important in their development. It proposes a framework constituted of rural mind, rural life, and rural character; and argues that strengthening one or the other pillar of this framework will likely lead to strengthening sense of place. Using in-depth interviews and historically informed observation, the authors show that a weak sense of place leads to poor development, and provide suggestions for improvement.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2013.772120

 

Author: 
Chigbu, Uchendu Eugene
Page: 
264

Evolution of input supply and service hubs in dairy development at Ada'a milk shed in Ethiopia

Efficient input supply and service delivery may call for a hub approach where all the necessary inputs and services are supplied in a coordinated manner, either by a single supplier or by several and separate entities in a given geographical location accessible to beneficiaries. Based on experience from Ada'a milk shed in central Ethiopia, this paper assesses the evolution of input supply and service provision in the dairy sub-sector, focusing on coordination and the degree of competition among different actors at different levels in the value chain over time. Data were collected from key value chain actors engaged in provision of input supply and output marketing services in Ada'a milk shed. The major lesson is that the development of coordinated input supply and service delivery by different business entities or under a single business entity may not emerge at once, but through a gradual evolution. This depends on the level of demand for the inputs and services as determined by the degree of demand for milk and milk products, and the economies of scale input suppliers and service providers could attain from the expansion of demands for these inputs and services. Moreover, at the early stage of a hub development, collective actions and integration of services and marketing within a business organisation could be the main strategy to attain efficiency. But, once the demand for inputs and services has grown, competition among different entities will lead to more efficient input supply and service delivery. In general, where there is an increasing demand for inputs and services, there is a faster development of input supply and service provision by private actors and collective actions in a more competitive way. Role of the public sector could change gradually from provision of inputs and services to coordination, capacity building, quality control, and regulation.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2013.772119

 

Author: 
Jaleta, Moti
Author: 
Gebremedhin, Berhanu
Author: 
Tegegne, Azage
Author: 
Jemaneh, Samson
Author: 
Lemma, Tesfaye
Author: 
Hoekstra, Dirk
Page: 
249

Toilet is not a dirty word: close to meeting the MDGs for sanitation?

Improving access to water and sanitation facilities has been a priority on the international development agenda. Halving the number of those who do not have access to sanitation facilities is an MDG target. This study assessed the toilet conditions in an urban slum in Ghana. Many felt that the sanitary conditions were deplorable; they were unsatisfied with having to walk over half a kilometre before using a toilet. Government efforts to improve hygiene and address sanitation problems need to take into account financial, religious, and other factors that promote the supply and maintenance of appropriate toilet facilities and services in urban communities.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2013.772121

 

Author: 
Arku, Frank S.
Author: 
Angmor, Emmanuel N.
Author: 
Seddoh, John-Engelbert
Page: 
184

Cultivated, caught, and collected: defining culturally appropriate foods in Tallé, Niger

The indigenous plants and fish of Niger are incorporated into the Songhai people's daily life but are largely underemphasised in development programmes. In this paper we describe the culturally appropriate foods of Tallé, Niger. Based on information obtained from 42 participants using interviews and focus groups, we identified 11 commonly consumed fish species, 22 plant species, and nine factors that made them culturally appropriate: taste, perceived health effects, economic value, use as snacks or staple, storability, seasonal availability, use in celebrations, abundance, and cultural identity. We conclude with a discussion of how local knowledge can be incorporated into development programmes.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2013.771985

 

Author: 
Towns, Alexandra M.
Author: 
Potter, Daniel
Author: 
Idrissa, Sadou
Page: 
169

Using participatory impact diagrams to evaluate a community development project in Kenya

Participatory approaches for impact assessment are increasingly becoming popular with development organisations for engaging multiple stakeholders. We present our use of participatory impact diagrams as an evaluation tool within a mixed methods impact assessment of several drought-reduction interventions in Kenya. Results show that because men and women have different roles, their experiences of interventions vary. We discuss how this methodology encouraged communities to describe various intervention outcomes including unintended impacts, often overlooked by conventional impact assessment approaches. Methodological challenges included the integration of quantitative data; opportunities for its application within the wider discipline of monitoring and evaluation are considered.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2013.753031

Author: 
Kariuki, Juliet
Author: 
Njuki, Jemimah
Page: 
90

Reaching beyond the health post: Community-based surveillance for polio eradication

This article discusses the CORE Group Polio Project Ethiopia's introduction of community-based surveillance (CBS) of acute flaccid paralysis (AFP) to support polio eradication. A USAID-funded collaboration among Ethiopian and US-based NGOs, the CGPP supports volunteers in education about AFP and encouraging case reporting. Volunteers also conduct active case searches, visiting community leaders likely to have contact with paralysis cases. The project's methods strengthen communities' awareness of AFP and their connection to the health system. Data indicate a near doubling of AFP reporting in project areas since the implementation of CBS, according to MOH-E (Ministry of Health, Ethiopia)/WHO statistics.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2013.753410

Author: 
Curry, Dora
Author: 
Bisrat, Filimona
Author: 
Coates, Ellen
Author: 
Altman, Penny
Page: 
69

Beyond access to water

This paper looks beyond the dominant view of access to water – defined as coverage. It shows that, while the spread of improved water sources has widened, problems of affordability, quality, distribution, and reliability (“deep access”) are pervasive. In turn, it argues that declarations about water in international development discourse such as “access to water has increased” can be misleading. Development in practice must look beyond “wide” to “deep” meanings of access to water.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2012.714744

 

Author: 
Obeng-Odoom, Franklin
Page: 
135

An investigation into the training of community development workers within South Africa

This article documents a research project that examined the training provided within the South African National Community Development Worker Programme (CDWP), consisting of over 4,000 community development workers (CDWs). Many of the hopes of good community development work are built upon effective education and training of the workers/practitioners. To fail in educating and training CDWs is to ensure failure of programmes. The article reports on key findings from a set of interviews with CDWs within the Free State and Western Cape Provinces and then discusses key ways forward such as developing practice frameworks, capacity building, and creating a learning organisation.

The full article is available here:

http://www.tandfonline.com/doi/full/10.1080/09614524.2012.714354

 

Author: 
Westoby, Peter
Author: 
van Blerk, Rubert
Page: 
82

Cost effectiveness of seed fairs relative to direct relief distribution in Zimbabwe

Seed fairs were being promoted in Zimbabwe as an alternative seed distribution approach to sustain local input markets. Using data from ICRISAT monitoring surveys of 2005–06 and records maintained by non-governmental organisations, this article reveals that seed fairs were more cost effective in distributing local seed compared to direct distribution of imported seed. The article found that, in order to supply one household with a seed pack, it will cost an agency US$5.18 through seed fair compared to US$8.22 through direct seed distribution. Vouchers redeemable in retail shops are proposed as an incentive for local shops to stock and distribute agricultural inputs.

The full article is available here:

http://www.tandfonline.com/doi/abs/10.1080/09614524.2012.696580

 

Author: 
Mazvimavi, Kizito
Author: 
Pedzisa, Tarisayi
Author: 
Murendo, Conrad
Author: 
Minde, Isaac J.
Author: 
Ndlovu, Patrick V.
Page: 
978

Do organisational forms of the coffee supply chain matter in poverty reduction?

This paper compares the economic effects of two organisational forms of the coffee supply chain (cooperative and private processors) in Rwanda and assesses quantitatively which form has benefited producers the most. The paper uses panel data from 148 coffee-producing households. Results based on a combination of the instrumental variable method and first differencing show that there is no indication that farmers who sell to cooperative factories get more benefits than farmers selling to private processing plants.

The full article is available here:

http://www.tandfonline.com/doi/abs/10.1080/09614524.2012.697127

 

Author: 
Murekezi, Abdoul
Author: 
Jin, Songqing
Author: 
Loveridge, Scott
Page: 
962
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